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Tuscan Finocchiona IGP
11,90 €
The fresh meat, after being selected, is finely chopped. It is then mixed together with fennel seeds and natural flavorings. The mixture obtained is then stuffed into a recomposed casing of natural origin.
After a few weeks of seasoning it is ready to be packaged and eaten.
Made as it once was, only of Italian meat.
Delivery in 4-5 business days | Free with orders over €69
For 60 years we have been producing Salumi – in an artisanal way
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Tuscan Finocchiona IGP
Salume Description:
Finocchiona IGP is a typical Tuscan sausage with whole fennel seeds.
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Additional Information
Weight | 0,500 kg |
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Nutritional values per 100 g | Energy: 440 kcal |
Used Spices | Salt, black pepper, and fennel seed. |
Meat dough | Finocchiona is a type of salami with a part of lean meat and a fatter part inside, from the trimming of the pork shoulder. |
taxonomy singular name: Peso | 0.500 g |
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