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Selected fresh meat, after being trimmed, is salted together with natural flavorings. After a few days, it is coated with freshly ground pepper and matured a few weeks.
All processing is done by hand.
Ideal for cooking!
Delivery in 2-3 business days | Free with orders over €39
For 60 years we have been producing Salumi – in an artisanal way
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#Happy if … eaten!
The cheek is salted Tuscan style, coated with black pepper and vacuum packed.
|Cut of meat||
The cheek is the part near the neck of the maile-a tender cut full of soft fat.
|Nutritional values per 100 g||
Energy : 314 kcal
Salt, Black Pepper and natural flavorings.
0.6 kg, 2.5 kg